We were delighted to host a special PR event at Mar Restaurant, at Mercado Little Spain.

Guests enjoyed an exclusive cheese tasting and a presentation by a cheesemonger, discovering the diversity, quality, and origin of European cheeses from Spain.

The event offered a unique opportunity to bring our European cheesestories closer to members of the press, food professionals, and special guests through a guided tasting experience designed to highlight the richness of Spain’s cheesemaking tradition.

Throughout the evening, attendees explored different cheese varieties, learned more about their origins and characteristics, and connected with the craftsmanship, heritage, and passion behind each product.

A special gathering where flavor, expertise, and storytelling came together to celebrate the excellence and diversity of European cheeses from Spain.