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CANTABRIA

P.O.D Picón – Bejes – Tresviso

Geographical area: Produced in Cantabria, northern Spain. Characterized by its mountainous terrain.

Type of milk: Made from a mixture of cow, goat, and sheep milk.

Type of cheese: It is a blue cheese.

Taste and aroma: It has a strong, tangy flavor with a penetrating aroma.

Consumption: Eaten alone or in sauces. Pairs well with sweet wines.

Management board

Consejo Regulador de la DOP “Picón Bejés- Tresviso”
C/Héroes del 2 de mayo, 27, Muriedas Camargo
39600 – Cantabria
T: +34 942 26 98 55
F: +34 942 26 98 56
odeca@cantabria.es

Specifications

• In force since: 06/21/1996